This is an easy and delicious way to grill asparagus. Just marinade it in a plastic bag and grill. I love the extra touch of grilling the lemon to drizzle over the top.
Place the asparagus in a large ziploc bag and add lemon juice, garlic, oil, salt, and pepper.
Seal the bag and distribute the marinade. Place in the refrigerator for 2 hours.
Heat your grill to medium-high. Add asparagus and cook for about 5 minutes, making sure to turn every minute or so.
Slice lemon in half and grill cut side down for 2 minutes.
Remove from grill. Drizzle with grilled lemon juice, season to taste, and serve!
1 bunch of asparagus (about 1lb) washed and trimmed
2 Tablspoons olive oil
Juice of 1 lemon
1 lemon; sliced in half for grilling
1 clove garlic; minced
1/4 teaspoon salt
fresh ground pepper to taste
Place asparagus in…